What to Expect at the Chase Sapphire Lounge by The Club in Las Vegas: Champagne Carts, Local Spirits and Pork Buns

Travelers with access can now rest and recover at the Chase Sapphire Lounge by The Club at Harry Reid International Airport (LAS). With locally inspired cocktails, a champagne parlor, productivity areas and flavorful bites from Momofuku restaurant, you’ll leave rejuvenated, and ready for your next adventure.

Inside the Lounge

Inside the two-story space is something for all types of travelers, whether you’re in Las Vegas for vacation or business. It’s also inspired by its location and filled with Vegas-themed ephemera like dice, model cars and matches and coasters from bygone Vegas hotels like The Tropicana, the Sands Hotel and Casino and The Stardust Hotel.

On the second floor, you’ll find the champagne parlor, where you can toast your trip while sitting in a plush window seat overlooking the lounge below. There’s also the cozy, velvet-lined nook beside the marble staircase, a dining area next to the servery and a productivity area complete with plush blue chaises and a vapor fireplace lined with sapphire-blue tiles. The entire lounge is adorned with an assortment of colorful paintings, drawings and photographs curated by the JPMorgan Chase Art Collection.

Food and Drinks

Snack on Momofuku-designed bites like crispy nori sidewinder potatoes, spicy cucumber salad or a glazed pork belly pork bun.

Kick off your visit by trying one of the dishes from a flavor-filled menu crafted by Momofuku.

Standouts include the miso maple yogurt parfait from the self-serve menu or an avocado toast topped with Momofuku’s signature Chili Crunch and an egg-and-cheese bao from the made-to-order menu.

At 11 a.m., when the menu switches to all-day dining, try the spicy cucumber salad (a Momofuku-crafted original) or the beef barbacoa on toasted brioche. If nothing else, be sure to try a signature Momofuku pork bun with a side of crispy nori sidewinder potatoes.

For drinks, the lounge serves an assortment of cocktails, wine, beer, seasonal juices and soft drinks. If you want to keep the party going even at the airport, try one of the signature cocktails: the Lucky 1700 (a twist on a classic Gimlet with agave nectar and activated charcoal) or the Ready Set Go (vodka mixed with an apricot-flavored energy drink). Wines are curated by Parcelle, a New York-based wine bar and shop, and you’ll also find local craft beers and spirits at the bar. When all you need is one last caffeine kick, there’s coffee from Dark Moon Coffee Roasters, a Nevada favorite.

And dessert can happen any time of day in Vegas, so don’t forget to grab a coconut rice pudding from Momofuku or a double chocolate brownie for dessert.

Lounge Amenities

Start your trip off right with your choice of sparkling wine from the glam champagne parlor.

On the lounge’s second floor, you’ll find the champagne parlor, a plush Vegas-inspired space that serves sparkling wine from a shimmering gold bar cart. The luxe space features a custom chandelier, velvet banquet cushions and snacks like parmesan crisps, dried kiwi slices and champagne gummy bears, in addition to a selection of passed bites from Momofuku.

You’ll also find classic Chase Sapphire lounge amenities throughout the space, including private bathrooms, high-speed Wi-Fi, a productivity area and plenty of seating and outlets.

Know Before You Go

Guests can access the lounge and all of its amenities from 4:30 a.m. to 11 p.m. daily.

Location and Hours

The Chase Sapphire Lounge by The Club at Harry Reid International Airport (LAS) is located after the security checkpoint in Terminal 1 on Concourse C. The lounge is open daily from 4:30 a.m. to 11 p.m. Breakfast is served daily from 4:30 a.m. to 10:30 a.m., and the all-day meal service runs from 11 a.m. until 11 p.m.

What’s Included?

All food and drinks, along with wine, beer and cocktails. Food can be enjoyed from the self-serve station or ordered directly to your seating area using the QR code on your table.

For breakfast, order a Momofuku Chili Crunch-topped avocado toast or Miso maple yogurt parfait served alongside a strawberry coconut matcha smoothie.